Absolutely everything ☕💃

Velvety mascarpone gelato, belting her heart out between layers of espresso-soaked ladyfingers, then dusted with a smooth cocoa encore.

Made with fresh-pulled C4 espresso (roasted right here in Chch!) for that big, bold energy - creamy, dreamy, and dangerously diva.

One spoon and you’re centre stage, baby 🎶

ALLERGENS: DAIRY, EGG, GLUTEN, WHEAT, SULPHITES, Caffeine

This is a limited-edition whip! 🧡🥤

Available by the scoop at either of our Rollickin Gelato Dessert Cafés in Christchurch. Or impress ya next date with a dessert box & party tub to take home! Or take Tina Tiramisu for a picnic in the park … creamy enough to be romantic, but caffeinated enough to find some fun adventures. 

Visit Rollickin Gelato Café at 98 Cashel Street or 35 New Regent Street in Christchurch City Central for the best handmade gelato and desserts in Christchurch. Open 11am to 10pm Sunday to Thursday, and until 11pm on Fridays and Saturdays for those late-night dessert cravings.

Pst! Don’t forget to download the Rollickin Gelato App to collect points for FREE scoops! It’s like a loyalty card but better. You get free scoops much faster than coffee cards ;)

At Rollickin, we cater to all tastes, including vegan gelato, dairy-free, gluten-free, and egg-free options. Just ask our friendly team for help with allergen-friendly flavours or dessert pairings!

Tag us @RollickinGelato and share your dessert love using #RollickinGelato for a chance to be featured!

Enjoy,
Rollickin X