& this time he’s brought the buns!

We’re talkin’ classic spiced hot cross buns, absolutely slathered in melty butter, blitzed into creamy gelato goodness, then layered with smooth caramel creme.

A limited Easter whip!
(I contain: DAIRY, GLUTEN, WHEAT, SOY)

Psst. we also have limited BUNNY BUNS for our Easter specials. Pick your favourite scoop and we will make the buns warm and toasty ready to chomp ya bunny teeth into! 

....Hot X Yum scoop INSIDE a Hot X BUN?!?!?! Say no more... 

This is a limited-edition whip!  🐣🐰

Available by the scoop at either of our Rollickin Gelato Dessert  Cafés in Christchurch. Or impress ya next date with a dessert box & party tub to take home! Or an Easter hoppy picnic in the park ...trust me they'd love it ;)

Visit Rollickin Gelato Café at 98 Cashel Street or 35 New Regent Street in Christchurch City Central for the best handmade gelato and desserts in Christchurch. Open 11am to 10pm Sunday to Thursday, and until 11pm on Fridays and Saturdays for those late-night dessert cravings. 

Pst! Don’t forget to download the Rollickin Gelato App to collect points for FREE scoops! It’s like a loyalty card but better. You get free scoops much faster than coffee cards ;) 

At Rollickin, we cater to all tastes, including vegan gelato, dairy-free, gluten-free, and egg-free options. Just ask our friendly team for help with allergen-friendly flavours or dessert pairings!

Tag us @RollickinGelato and share your dessert love using #RollickinGelato for a chance to be featured!

Enjoy,
Rollickin X